Latte art won’t make your espresso taste better, but it will show that you care. For best results: use a wide mouth cappuccino cup. Swirl the pitcher of steamed milk before you start, in case the liquid and foam have separated. Pour with a steady hand and consistent, even flow. Your design, including Rosetta latte … Read more
The way that you should store coffee depends on what form you buy it in. Pre-ground coffee loses its freshness much faster than the actual beans do, so if you buy coffee in this form, you should make sure to consume it as quickly as possible. Ideally, you will want to finish a can of … Read more
Iced coffee is getting more and more popular. You can find it in every coffee shop. There is an iced version for every coffee drink – cappuccino, latte, Caffé Mocha, macchiato. But why you need to depend on others to make your favorite iced coffee drink, why don’t you make it yourself? There are many … Read more
The espresso coffee was invented for its brevity but has stayed due to its powerful taste and versatility. Espresso is a highly concentrated coffee drink, the basis of a litany of beverages found in cafés all around the world. Some people mispronounce it “expresso”—an almost intuitive mistake considering the quick process to make the drink. Making … Read more
Flavoring coffee is as old as the beverage itself. The Arabs were the first coffee connoisseurs to add such spices as cinnamon to their beloved brew. Other Middle Easterners followed, with the addition of cardamom, cloves, nutmeg, allspice, and even ground nuts. Spirits, chocolate, and citrus peels were also included later on. Once Coffee was … Read more
In this article, you will find 10 different recipes about how to prepare iced coffee, Eiskaffee in German, at home. So let’s start and enjoy your best coffee drink in summer: Iced coffee. 1. Spiced Cola Coffee An invigorating innovation for caffeine-cravers!4 ounces (115 ml) hot, fresh espresso or strong coffee1 cinnamon stick + 3 … Read more
The credit for inventing Cappuccino is given to the Capuchin order of friars – fact or myth, who knows? The friars’ long pointed cowls certainly resemble a perfectly finished Cappuccino: heaps of froth sitting on the nutty colored Espresso crema, the base of the froth stained with a rich dark, coffee ring. It could be … Read more